Our most popular loaf, made with a blend of Yecora Rojo wheat flour, organic rye and buckwheat flours, and toasted black sesame seeds.
Made with flour grown and milled in the Pacific Northwest by Cairnspring Mills and Camas Country Mills.
Yecora Rojo trailblazer flour, rye flour*, buckwheat flour*, levain, black sesame seeds, sea salt.
*Organic ingredient
Contains wheat, sesame seeds.
